by Christine | Wine Friday
In these days of high unemployment and global financial crisis, it’s nice to relax with a bottle of wine that doesn’t break your pocketbook. I’m here to sort out the memorable from the truly awful, and each bottle is under $10 unless noted otherwise.
Today I’ve got three white wines. Yes, despite the fact that I am a red wine whore fan, at times the food, the day, the palate cry out for a white wine. I’m not entirely sure when, but my husband makes sure to point out all the signs. Like, he opens a bottle of white wine and pours it for dinner. That’s usually a really good sign that it’s time for a white wine. So, without further ado, here are the three that have managed to sneak onto my dinner table in the past couple of weeks.
It’s A HeadSnapper Pinot Grigio 2011 D.O.C. Trentino, Product of Italy Alcohol 12.5% by Volume, $9.99 at Vons
On the Label: “When a wine is so memorable that it makes you do a double take, you know “It’s a HeadSnapper.”
“Zesty and floral, our Pinot Grigio has delicate notes of honeysuckle and figs which finish with a crisp, soft note. Enjoy its refreshing finish with wood-fired quatro pizza or simply as an aperitif.
*WARNING: MAY CAUSE WHIPLASH”
My Take: In my opinion, people in the wine industry should not try to become standup comics. Neither should they try to be “cute” with their labels. Honestly, it took me several years after seeing my first “HeadSnapper” label to actually get up the nerve to buy one.
On the one hand, the subliminal message of the label could be, “hey, we don’t take ourselves too seriously and neither should you” – but it could also be saying “we’re a really bad wine disguising ourselves with a funny label”. I finally got up the nerve, in spite of the label, to give it a whirl.
I liked it. Crisp, refreshing, just the way a Pinot Grigio should taste. I didn’t taste any figs or honeysuckle, but it was a nice, clean wine that was in no way offensive.
My Rating: ~ Drinkable Plus ~ Yeah, technically that’s not a rating, but it didn’t quite elevate itself up to Very Drinkable so I had to come up with something else. Drinkable Plus seems to work for now.
Toad Hollow 2010 Unoaked Chardonnay Francine’s Selection, Mendocino County 
Alcohol 13.9% by Volume, under $10 at Vons.
On the Label: “2010 Unoaked Chardonnay. Clean, crisp and full flavored with hints of mango and melon and a rich, creamy mouth feel. Pair with herbed chicken, braised pork, grilled shellfish, sushi. Also great with goat cheese and gouda. A treat for the senses!
“Seriously crafted from three Mendocino County vineyards that produce clean, bright flavors in Chardonnay. Whole cluster picked and pressed into tanks, racked and chilled to 52 degrees F. Slow fermentation process to retain fruity characteristics. Absolutely no oak!”
My Take: Okay, okay, no oak. I get it. Though why they would brag about leaving out an important (to me) part of wooing the chardonnay grapes is totally beside me. Though I do understand there are fanatic Chardonnay drinkers out there who actually prefer the stainless steel taste in their Chardonnay and in fact, am friends with more than a few, I do believe this is just a fad and will fade with time. My fondest hope is that there will be a middle ground – not the huge buttery, oaky Chardonnays of the 1980s (which was a fad in itself), but something milder, and without the metallic taste so often prevalent in the unoaked Chardonnays.
My Rating: ~ Thiscloseto Very Drinkable ~ Yes. Despite my rant above, this is close to being a Very Drinkable wine. Not too metallic (but that does creep in a tiny bit to my personal palate) but drinkable. Despite the cutesy label (with Mr. Toad, in waistcoat and walking stick, lifting a glass to the sky), too – I guess after the HeadSnapper label, this one was mild in comparison. At any rate, all you Unoaked fans will appreciate this one.
Fetzer Sundial Chardonnay 2011 The Earth Friendly Winery™ Pioneers in sustainability; Established in 1968. 14% less carbon emissions. Alcohol 13% by Volume. Under $10 at Vons
On the Label: “Renewal. With each new vintage, I recall why I enjoy making wine. Starting fresh each spring energizes me. My sense of personal renewal shows in our popular Chardonnay. This is a wine with a medium body, full of easy-to-drink flavors of apple, pear and tropical fruits. So when the day is done, I like to relax and refresh with good friends. Our Chardonnay is always invited. Perfect with most fish dishes and white meats like chicken or pork.” Dennis Martin, Winemaker
“Fetzer now uses lighter glass bottles, runs the winery from mostly green energy, recycles, the list goes on…enhancing our heritage of sustainability.”
My Take: There is so much wrong with that back label that I’m stumped as to where to start. I’m not sure, for instance, that I want to know what part of Dennis’ sense of personal renewal shows in the wine. Is it the sweat of work well done? *shudder* And how about where he “invites” his friend, Chardonnay, to relax with him – and then CONSUMES said friend? It’s just – disturbing. But for me, the icing on the cake is their trumpeting of their “green” practices. If you have to shout about it on the label…*shakes head*. I suppose it is a good thing that I make a practice of NEVER reading the back label before I buy.
My Rating: ~ Very Drinkable ~ When all is said and done, Fetzer Sundial Chardonnay has been a favorite of mine for over 20 years. They’ve kept the price low, which means I can still afford it, and it’s a solid producer, year after year. What’s not to like?
As usual, this is just my honest opinion and depend upon my mood, the weather, and what cycle the moon is in. Your taste buds will differ. Thanks for dropping by! I love your comments – what new wine (or old favorite) have you enjoyed recently?
~ Until the next time, cheers – and remember to drink responsibly! ~
Demon Soul, Blood Dreams and Demon Hunt are all available for the Kindle! Have you fallen into the Caine Brothers’ world yet?
My Rating System: Undrinkable, Barely Drinkable, Drinkable, Very Drinkable, and the ever popular Stay away! This is MY wine, you slut!
by Christine | Wine Friday
In these days of high unemployment and global financial crisis, it’s nice to relax with a bottle of wine that doesn’t break your pocketbook. I’m here to sort out the memorable from the truly awful. Today I’m talking about Holiday Wines – those wines I reach for when creating a memorable meal, and under $25.
Kendall Jackson Vintner’s Reserve Pinot Noir 2010 Alcohol 13.5% by Volume; $16.99 on sale at Vons
On the Label: “Vineyard selection makes a difference. Our Jackson Estates Grown Pinot Noir delivers black cherry and raspberry fruit with velvet tannins found in our hillside grapes that intertwine with plum and spice from our benchland vineyards. The wine was aged in French and American oak barrels that impart a hint of vanilla and cedar aromas.”
My Take: Funny, but as I’m writing this my hubby said to me, didn’t you already review that one? Yeah, well maybe! I suppose I need to keep an index of the wines I’ve reviewed. Hrm. At any rate, this wine paired beautifully with a big bowl of Cassoulet (the New Year’s Eve dish of choice). The depth of the wine dealt with the spice of the meats, and all around it was a wonderful pairing. Of course, in my book it’s hard to go wrong with Pinot Noir!
My Rating: ~ Very, Very Drinkable ~ and not a bad price, considering.
Stag’s Leap 2011 Napa Valley Chardonnay Alcohol 14.1% by Volume; $22.99 at
Vons
On the Label: “At Stag’s Leap Winery, we appreciate wines that enhance conversation and artisanal foods. This Chardonnay is a story of balance, a delicious intersection of richness and minerality that benefits from the classical standard of viticulture, care of the land, and winemaking that is as relevant today as it was in 1893 when the winery was established.”
My Take: It was Christmas Eve, and I wanted a special wine to go with a simple dinner. I was making home made pasta and a rich garlic cream sauce, with broccoli alongside. So I splurged on this wine, as usually Stag’s Leap is out of my budget. (But it’s Christmas, Mr. Scrooge!)
I really, really liked this wine. It cut through the richness of the creamy sauce, enhanced the flavor of the broccoli, and rounded out the meal beautifully. Truly a delight to be shared on special occasions.
My Rating: ~ Stay away! This is MY wine, you Slut! ~ Another white to add to the Slut Status! Woo!
Thanks for dropping by, please know that I LOVE having you here. As is usual, the ratings of these wines are my opinion only and can be affected by the weather and the late night news. Your taste buds will differ.
~ Until the next time, cheers – and remember to drink responsibly! ~
Demon Soul, Blood Dreams and Demon Hunt are all available for the Kindle! Have you fallen into the Caine Brothers’ world yet?
My Rating System: Undrinkable, Barely Drinkable, Drinkable, Very Drinkable, and the ever popular Stay away! This is MY wine, you slut!
I LOVE hearing from you, so please leave a comment, okay?
by Christine | Wine Friday
In these days of high unemployment and global financial crisis, it’s nice to relax with a bottle of wine that doesn’t break your pocketbook. I’m here to sort out the memorable from the truly awful, and each bottle is under $10 unless noted otherwise.
It’s winter – bring on the reds!
Unruly Red 2011 – California Red Wine Alcohol 13.5% by Volume; $14.99 per bottle, bought on a 5cent Sale at BevMo!
On the Label: “Unruly Red has massive red fruit aromas with colossal flavors of plum, black cherry, and blackberry.
“Not just for the weekend warrior, relish during the week with a juicy ostrich burger, zesty buffalo back ribs, venison steaks or wild boar sausage.”
My Take: Well, the label is at least a brief attempt at being humorous. Either that, or they put the Australian label on the American release – not sure which. At any rate, it is much as advertised – a relatively big wine that is on the lighter alcohol content side of things. It would go well with chili. Spicy curry. Any food that needs cutting through with alcohol. Because while this is a fairly big wine, it’s not an easily classified wine – my tongue can’t pick out the dominant grape (okay, not that I’m that good because I’m not but still…) and it’s what I would classify as a fairly good all-around red blend on the hearty side. Not a good wine with delicate foods.
My Rating: ~ Drinkable ~ but not one I’ll likely buy again, at least not at full price.
[yellow tail] Shiraz Cabernet Casella Wines – Product of Australia
13% Alcohol by Volume $7.99 at Vons
On the Label: “Flavors: plum, blackcurrant & raspberries. Enjoy: with your favorite pasta dish & good conversation.
“For 3 generations the Casella family has been making wine at their winery in the small town of Yenda, situated in South Eastern Australia. It is here that [yellow tail] is created with a simple purpose in mind: to make great wine that everyone can enjoy.
“[yellow tail] is everything a great wine should be. It’s approachable, fresh, flavorsome and has a personality all its own.”
My Take: I am coming to really enjoy Shirazzy wines. If you like the Shiraz style, it’s my bet you will like this wine. Went great with steak.
My Rating: ~ Very Drinkable ~ especially for the price.
Layer Cake One Hundred Percent Pure Pinot Noir Vintage 2011 Central Coast ~ California Alcohol 13.5% by Volume $14.99 at my butcher shop/fish monger, Green Acres.
On the Label: “My old grandfather made and enjoyed wine for 80 years. He told me the soil in which the vines lived were a layer cake. He said the wine, if properly made, was like a great layer cake, fruit, mocha and chocolate, hints of spine and rich, always rich. “Never pass up a layer cake,” he would say. I have always loved those words.” A. Orlando Tribute to Jayson Woodbridge’s Grandfather.”
“Caution: This wine may cause Pinot envy. Winemaking by Jayson Woodbridge Bottled by One True Wine, American Canyon, Napa County, CA”
My Take: I’ve been wanting to try Layer Cake. When I was in the fishmonger part of Green Acres last night, picking up my two pounds of Ocean Fresh, freshly made clam chowder, I checked around for a wine to go with the steak we were also having. I saw this and, even though a bit out of my normal price range, decided to splurge. I am SO glad I did. The wine had a beautiful Pinot nose on it and the flavor was delicious. It definitely passed the Smoking Loon Pinot Noir test by miles. (Is this wine better than the $5.99 bottle of Smoking Loon Pinot Noir?)
My Rating: ~ Very Very Drinkable ~ I’m looking forward to trying more Layer Cake wines.
Today I’m also over at Kate Evangelista’s blog, talking about my five favorite Christmas songs – feel free to hop on over, and join in the giveaway! Hope to see you there!
As usual, this is just my honest opinion and depend upon my mood, the weather, and what cycle the moon is in. Your taste buds will differ.
~ Until the next time, cheers – and remember to drink responsibly! ~
Demon Soul, Blood Dreams and Demon Hunt are all available for the Kindle! Have you fallen into the Caine Brothers’ world yet?
My Rating System: Undrinkable, Barely Drinkable, Drinkable, Very Drinkable, and the ever popular Stay away! This is MY wine, you slut!
by Christine | Wine Friday
In these days of high unemployment and global financial crisis, it’s nice to relax with a bottle of wine that doesn’t break your pocketbook. I’m here to sort out the memorable from the truly awful, and each bottle is under $10 unless noted otherwise.
Beaujolais Nouveau is made from the Gamay grape and is typically bottled 6 to 8 weeks after harvest which is GOOD NEWS for those who can’t handle the tannins from aged wines – Nouveau typically has far less tannins. It is the first wine of the harvest, made to celebrate the harvest, but until WW II was kept at home for local consumption. For more information on Beaujolais Nouveau, go here.
The first time I tried it, back in the 1980s when the wine world used to make a big fuss about Beaujolais Nouveau, it was the first wine I’d had that tasted like a fruity Kool Aid with a nice banana flavor to it. There are two offerings from Georges Deboeuf; one from inside the “controllee” of the Beaujolais region, and one from the surrounding villages (Beaujolais-Villages); unfortunately, I’ve only got the one from Georges Deboeuf. But I did find a pretender! Below are two “Nouveau” wines.
Oh, and remember this is NOT a wine to stock in your cellar (if you like it). Buy it, drink it! Do not let it age because trust me, age does not improve this wine.
These are the 2006 bottles.
Georges Duboeuf Beaujolais-Villages Nouveau 2012 Cuvee Spe´ciale – Appellation Beaujolais-Villages Controlleé Alcohol 12% by Volume; under $10 at Cost Plus World Market
On the Label: “The 2012 Georges Duboeuf Beaujolais Villages Nouveau, the first wine of the new vintage, has arrived! Time to enjoy and celebrate the harvest in style iwth this charming wine!
Thirty years ago, Georges Duboeuf introduced American wine enthusiasts to the delights of his Beaujolais Nouveau. Beaujolais Villages Nouveau is packed with generous, round, black and red berries aromas.”
My Take: It was better 30 years ago. That’s a knee-jerk reaction and I’m aware of that. But I didn’t get the light, fruity Kool Aid flavor I was hoping for; no banana taste. It had a heavier feel to it, which makes me wonder what this year’s vintage Beaujolais will taste like in a few years. However, it is inoffensive, not overly priced, and has a fun label that you can actually buy in tie form for that busy executive in your life.
My Rating: ~ Drinkable ~ And if you bone up on the whole Beaujolais Nouveau mystique, you can bring a bottle of this plus some stories to share the next time you are invited to dinner. Find them on Facebook at http://www.facebook.com/georgesduboeuf
Charles Shaw Red Table Wine Nouveau 2012 Napa and Sonoma, California $1.99 at
Label from the 2010 Vintage
Trader Joe’s in California; $2.99 elsewhere.
On the Label: The typical Government Warning and that’s about it.
My Take: This bottling just made me laugh. I understand the reasoning behind it; they can’t put Beaujolais on the label – but to just toss a bunch of different grapes into a wine and decant it into bottles after a couple of months seems strange to me, even for Two Buck Chuck. The wine wasn’t bad, but it wasn’t a good red wine, either.
My Rating: ~ Barely Drinkable ~ If it lands at your table somehow, add fruit to it and turn it into Sangria. You’ll be glad you did. However, others have different opinions on this wine. Go to Vivino.com and check out their ratings.
As usual, this is just my honest opinion and depend upon my mood, the weather, and what cycle the moon is in. Your taste buds will differ.
~ Until the next time, cheers – and remember to drink responsibly! ~
Demon Soul, Blood Dreams and Demon Hunt are all available for the Kindle! Have you fallen into the Caine Brothers’ world yet?
My Rating System: Undrinkable, Barely Drinkable, Drinkable, Very Drinkable, and the ever popular Stay away! This is MY wine, you slut!
by Christine | Wine Friday
In these days of high unemployment and global financial crisis, it’s nice to relax with a bottle of wine that doesn’t break your pocketbook. I’m here to sort out the memorable from the truly awful, and each bottle is under $10 unless noted otherwise.
So, I’m about to write this post on red wines for Thanksgiving, and my dear brother calls me to ask about which wines he should bring to the meal on Thursday. I tell him no worries, I’ll be bringing wine – and he says, um, would that include a nice Riesling, by any chance? And of course I said, what does your plus one drink? And he replied with Riesling. So I’ll be bringing Riesling, along with one of the following, to my nephew’s house on Thursday. Betcha can’t guess which wine…
I dug into my archives, since I didn’t have time to drink several red wines. Here are my favorites. I personally like red wine with turkey. Pinot Noir is nice, flavorful but not too big and the Adobe Red is, well, hella tasty. At the very end of this post, I put the only white wine that I’ve ever given Slut status to – and which I’d forgotten all about. Enjoy!
Buena Vista Carneros Pinot Noir 2008 Alcohol 13.5% by volume Under $10 at Trader Joes
On the Label: “Cooled by the wind and fog off the San Pablo Bay, fruit ripens slowly in our Carneros vineyards, developing concentrated, layered flavors and excellent structure. Pinot Noir unveils its elusive character here: rich cherry and blackberry, earthy spice, and supple, velvety texture. Pair this captivating wine with slow-roasted pork loin or grilled salmon.
“We bottle our wines with a screw cap closure to ensure each glass delivers the true taste of Carneros. Enjoy. Visit Buena Vista Carnerosfor more information.”
My Take: I have always enjoyed Buena Vista wines, and this one was no exception. It is what I expect in a Pinot Noir – plus it passes the Smoking Loon test (is this wine better than Smoking Loon Pinot Noir?). It’s got some nice juiciness, just a hint of spice, and a nice, lingering aftertaste.
My Rating: ~ Very Drinkable ~ especially for the price!
Clayhouse Wines Adobe Red, 2009 Central Coast Alcohol 13.5% by Volume; at 
BevMo! on their 5cent sale, $17.04 for two.
On the Label: “The Adobe Red is a blend created for that rebellious, hedonistic red wine lover inside of you, rustic like the adobe but refined with sensuous dark fruit flavors. 52% Zinfandel, 25% Petite Sirah, 15% Malbec, 11% Cabernet Sauvignon, 10% Syrah, 9% Petit Verdot.”
My Take: We bought this on the advice from the guy who works the wine tastings at BevMo. He can be pretty cheerless, but he led us to this wine so I forgive him, lol. Because, Hell Yes. I am a hedonistic, rebellious red wine lover and I’ve never tried to hide it. We just bought this wine during the latest 5cent sale. This wine is big but not too big; soft, but not too soft. It’s got the Zin I prefer (with a nice dash of pepper). It’s what I’ll be opening to go with dinner tonight (sorry, honey! I owe you a bottle).
My Rating: ~ Very, Very Drinkable ~ I can tell you right now, I’ll be going out and stocking up. At $8.50 a bottle, it’s hard to beat.
Flock by Smoking Loon 2008 Monterey Pinot Noir Alcohol 13.5% by volume $18.99 at Vons
On the Label: “Of all the world’s greatest appellations to grow Pinot Noir, Monterey approaches perfection; it has the right balance of sun and cool marine influence, great weather during harvest, and diverse soils to coax out the delicate flavors that Pinot Noir lovers crave.
Usually he’d work alone, but sometimes the Smoking Loon would bring colleagues – his Flock.” Jake continued, pushing the ashtray across the table. “The Flock, now they were somethin’ else. They’d descend all at once, with this sound, like a thousan’ birds just flew in yer windo’, and carry out their mission in perfect formation, with a class an’ style that you just don’t see now a days.”
My Take: I resisted purchasing this wine. I resisted hard. Almost two, maybe even three years. But I finally weakened and gave in (hey, I’m a working woman, yay!). We happened to have a bit of the regular Smoking Loon Pinot Noir open, so we were able to taste test the two together.
Flock is like the Smoking Loon, only deeper. Richer. More. It’s everything I love about the Loon and oh, so much more. This is definitely my new go-to special Pinot Noir; its under $20 and I know I’ll LOVE the wine. For me, it’s a can’t miss (and if you’re up to it, there’s always Valentine’s Day…) and if you like red wine at all, I do urge you to try this.
My Rating: ~ Stay away. This is MY wine, you slut! ~ Need I say more?
Cline Viognier North Coast 2010 Sonoma, California $14.99 a bottle but on special for $9.99 at Vons. Alcohol 14% by volume. (This was in 2011.)
On the Label: “Family owned and operated since 1982. Viognier is most famous for producing the rich and exotically perfumed white wines of the northern Rhone’s Condrieu and Chateau-Grillet appellations. A variety characterized by low yields and small planted acreage, Viognier is one of the world’s most rare and treasured wines.
Cline’s Viognier is loaded with pineapple, peach and apricot flavors accented by floral and citrus notes. Perfect as an aperitif with Gruyere or Camembert, this wine also pairs exceptionally well with curried shrimp or Asian fusion cuisine. Serve lightly chilled.”
This was almost the perfect summer wine. Fragrant, with just a hint of sweetness, it paired with the salmon sausages and roasted veggies beautifully. It’s a terrific sipping wine, too and does go well with cheese (I had to taste test, you know!).
The meal itself would have been fun to serve at a dinner party, the sausages so delightfully different and the wine an awesome pick. A blood orange sorbet was the perfect ending to the meal.
My Rating: ~Stay Away! This is my wine, you slut!~ To add to this review, I would have to say this is the perfect white wine for Turkey. But then, it’s the only Slut White Wine in my review stash that I’m aware of!
As usual, this is just my honest opinion and depend upon my mood, the weather, and what cycle the moon is in. Your taste buds will differ.
May your Thanksgiving Feast be a special one for all the right reasons, and may those reasons have nothing to do with the food or the wine. Sending blessings!
~ Until the next time, cheers – and remember to drink responsibly! ~
Demon Soul, Blood Dreams and Demon Hunt are all available for the Kindle! Have you fallen into the Caine Brothers’ world yet?
My Rating System: Undrinkable, Barely Drinkable, Drinkable, Very Drinkable, and the ever popular Stay away! This is MY wine, you slut!
by Christine | Wine Friday
In these days of high unemployment and global financial crisis, it’s nice to relax with a bottle of wine that doesn’t break your pocketbook. This is especially true around holiday time, where you may be pouring wine for guests. I’m here to sort out the memorable from the truly awful, and each bottle is under $10 unless noted otherwise.
Cupcake Vineyards Prosecco Product of Italy Alcohol, 11% by Volume Regularly $11.99 at Vons, on sale now for $8.99
On The Label: “This bright sparkler, made in Northern Italy from 100% Prosecco is the perfect accompaniment for any occasion. It offers a lively, fruity nose of peaches and nectarines which persist to the palate with soft, creamy citrus accents that finish with a gratifying burst. Enjoy with melon wrapped in Prosciutto, a Gorgonzola crostini, or fettucini Alfredo.” www.cupcakevineyards.com
My Take: Very light. Lightly sweet. Not overwhelmingly bubble-y. But the price is good, the brand name may impress, and the alcohol content is low enough that it’s a good choice for pre-meal snacking.
Cupcake Vineyards brought this out very recently, for the holiday season I imagine. I have a hit or miss record with Cupcake, but I couldn’t resist trying this. Now that I have, I’m not sure I’ll rush back to pick up another bottle, but it is definitely a light sparkler that could work in many social situations.
My Rating: ~ Drinkable ~
Sofia Rose´ Monterey County 2011 Francis Coppola Alcohol 12.5% by Volume; price, $9.99 at Vons
On The Label: Mr. Coppola knows when to let a picture (or a wine) tell the story. There is
no annoying pronouncements on the label. Thank you, Mr. Coppola!
My Take: I really enjoyed this wine. Fresh, crisp, clean and yet with a nice flavor, I could definitely see pairing this with turkey at Thanksgiving. Or if you wish, go ahead and serve this as a before-dinner wine with the appetizers. As a gift, it’s unusual bottle and beautiful color will definitely get you noticed. I will say, please check out pricing. Some places carry this wine for $20; others, like Total Wine and More, charge $9.85.
My Rating: ~ Very Drinkable ~ and isn’t that a pretty color?
I did an in-depth posting on sparkling wines last year, so check out this post here, from December 30th. For some more Rose´s, look here.
I hope these suggestions are helpful. Please remember, whichever wine you choose, it’s the people you gather together that make the holiday, not the beverage, or the food, or the weather. Hold family and friends close, for they are damned difficult to replace.
I’ll be doing one more posting on red wines prior to Thanksgiving. In the meantime, enjoy the moment!
As usual, this is just my honest opinion and depends upon my mood, the weather, and what cycle the moon is in. Your taste buds will differ.
~ Until the next time, cheers – and remember to drink responsibly! ~
Demon Soul, Blood Dreams and Demon Hunt are all available for the Kindle! Have you fallen into the Caine Brothers’ world yet?
My Rating System: Undrinkable, Barely Drinkable, Drinkable, Very Drinkable, and the ever popular Stay away! This is MY wine, you slut!
It’s A HeadSnapper Pinot Grigio 2011 D.O.C. Trentino, Product of Italy Alcohol 12.5% by Volume, $9.99 at Vons
